As a pioneer in the food marketplace for over 21 years, AlpineAir has a reputation for excellence surpassed only by their distinction for outstanding taste. Their products can be used every day but also for backpacking, hiking, hunting, fishing, and long-term food storage. 6oz.
Shrimp Alfredo w/ Sun Dried Tomato: Shrimp & sun-dried tomatoes with select herbs, spices and a creamy Parmesan & Romano cheese alfredo sauce with pasta.
INGREDIENTS: Instant Pasta [Durum Semolina (enriched with Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, and Folic Acid)], Parmesan Cheese Powder (Partially Skim Milk, Cheese Cultures, Salt, Enzymes, Disodium Phosphate), Potato Starch, Romano Cheese Powder (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Disodium Phosphate), Sour Cream Powder (Cream Solids, Cultured Nonfat Milk, Citric Acid), Cooked Freeze-Dried Whole Shrimp, Sun-Dried Tomatoes, Instant Nonfat Milk Powder, Sea Salt, Butter Flavor, Onion Granules, Whey Powder, Garlic Granules, Ground White Pepper, Basil.
**Contains Milk, Shellfish, Wheat.
1. Open pouch and remove oxygen absorber.
2. Prepare in pouch or other suitable container.
3. Add 2 cups Boiling water to ingredients.
4. Stir completely and cover. Let stand 10-12
(Higher elevations - prepare in pot, simmer 3-4
additional minutes on heat source before serving.)
Makes about 2 - 1 cup servings